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Reblochon de Savoie raw milk cheese 450 g - FRUITIÈRES CHABERT
🌡 Chilled product · 0 to 4 °CTo see the price of our products on Miamland, you must have a customer account and be logged in
Logistics & packaging
-
Box packaging
- 12 pieces / box
-
Pallet packaging
- 720 pieces (i.e. 60 boxes)
- Average Best before date
- 28 days
Reblochon de Savoie made with raw milk by Fruitières Chabert, 450 g, master cheesemaker since 1936. Raw milk is the heart of the product here: it gives the reblochon its washed rind and hazelnut flavour, and it is also what requires the cheese to be kept chilled and offered with care to certain customer groups. The rind is coloured with annatto, a natural colouring of plant origin. This is an uncooked pressed-curd cheese from Savoie, quite unlike soft cheeses with a bloomy rind. Miamland lists cheeses for resellers, the hotel and catering trade, delicatessens and institutional caterers.
- EAN CODE
-
3414170006002 - Item code
-
971801 - Origin of the product
- France
Classification
- Category
- Cheese Uncooked Pressed Cheeses
- Key words
- #fruitieres-chabert #fruitiereschabert
Brand
List of ingredients :
raw cow's milk, salt, lactic ferments, rennet, rind coloring: annatto
Possible traces :Lait
NUTRI-SCORE
NOVA
ECO-SCORE
Pdo
Nutritional Levels :
Nutritional values per 100g :
Matières grasses
élevé
Sel
modéré
Acides gras saturés
élevé
Sucres
faible
| Valeur énergétique (kJ) | 1237.8 kJ / 100g |
| Valeur énergétique (kcal) | 299 kcal / 100g |
| fat | 25 g / 100g |
| Saturated fatty acids | 20 g / 100g |
| Carbohydrates | 0.4 g / 100g |
| Sugars | 0.2 g / 100g |
| Proteins | 18 g / 100g |
| Salt | 1.38 g / 100g |
| Sodium | 0.55 g / 100g |