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Sauceline Flour for binding Gluten-Free White Sauces, 250g - MAIZENA
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Logistics & packaging
-
Box packaging
- 16 pieces / box
-
Pallet packaging
- 1152 pieces (i.e. 72 boxes)
- Average Best before date
- 243 days
Sauceline Flour for binding Gluten-Free White Sauces, 250g, by MAIZENA. Country of origin: France. Sold wholesale by the case of 16 units. A full pallet holds 72 cases. Category: Seasonings & Stock Cubes. Grocery product, stored at room temperature. Average shelf life at dispatch: 243 days. Available wholesale on Miamland, with delivery in France, across Europe and worldwide.
- EAN CODE
-
3011360044518 - Item code
-
140633 - Origin of the product
- France
Classification
- Category
- Seasonings and Condiments Seasonings & Stock Cubes
- Key words
- #maizena #sauceline
Brand
potato starch, lactose (MILK), maltodextrin, rice flour.
Allergens :Lait
Storage conditions :Store dry and at room temperature.
Preparation tips:For a dish with sauce (veal blanquette, turkey fillet with cream, etc.) Serves 4 At the end of cooking, bring the dish to the boil. Add 4 tablespoons of MAIZENA® Sauceline for White Sauces (32 g). Mix and simmer for 1 minute over low heat. If you find the consistency too runny, add 2 or 3 additional tablespoons of MAIZENA® Saucelines for White Sauces.
| Valeur énergétique (kJ) | 1600 kJ / 100g |
| Valeur énergétique (kcal) | 370 kcal / 100g |
| fat | 0.5 g / 100g |
| Saturated fatty acids | 0.1 g / 100g |
| Carbohydrates | 90 g / 100g |
| Sugars | 26 g / 100g |
| Dietary fiber | 0.5 g / 100g |
| Proteins | 0.6 g / 100g |
| Salt | 0.01 g / 100g |
| Sodium | 0.004 g / 100g |
| Calcium | 0.025 g / 100g |
| Fer | 0.001 g / 100g |
| Magnésium | 0.034 g / 100g |
| Potassium | 0.192 g / 100g |
| Zinc | 0.001 g / 100g |
| Alcohol content | 0 % vol / 100g |
| Vitamine B1 | 0 g / 100g |
| Vitamine B2 | 0 g / 100g |
| Vitamine B6 | 0 g / 100g |
| Vitamine C | 0.003 g / 100g |
| Vitamine E | 0.002 g / 100g |