SUPPLIER IN Excellence Black Caramel with Fleur De Sel Point Tablet 100 G - LINDT IN BULK

Excellence Black Caramel with Fleur De Sel Point Tablet 100 G - LINDT

Excellence Black Caramel with Fleur De Sel Point Tablet 100 G - LINDT

3046920022507


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Logistics & packaging

Box packaging
20 pieces / box
Pallet packaging
7200 pieces (i.e. 360 boxes)
Average Best before date
243 days

Colis de 20 — 20 × 100 g. Palette de 360 colis (7 200 unités).

EAN CODE
3046920022507
Item code
436882
Origin of the product
FRANCE

Classification

Category
Chocolates and confectionery Chocolate Bars
Key words
#lindt

Brand

List of ingredients :

Sugar, cocoa mass, caramel nibs (sugar, lactose, concentrated dairy butter, skimmed milk powder, emulsifier (rapeseed lẻcithin)) 6%, caramelized sugar (sugar, cocoa butter) 6%, cocoa butter, butter concentrated milk, emulsifier (soya lecithin), fleur de sel 0.3%, flavourings. May contain sesame seeds and tree nuts. Cocoa: 47% minimum.

Possible traces :

Fruits à coque, Sésame

NUTRI-SCORE
Nutri-score E
NOVA
NOVA groupe 4
ECO-SCORE
Eco-Score E
Triman
Nutritional Levels :
Matières grasses élevé Sel modéré Acides gras saturés élevé Sucres élevé
Nutritional values ​​per 100g :
Valeur énergétique (kJ) 2116.8 kJ / 100g
Valeur énergétique (kcal) 520 kcal / 100g
fat 29 g / 100g
Saturated fatty acids 17 g / 100g
Carbohydrates 56 g / 100g
Sugars 52 g / 100g
Proteins 5.4 g / 100g
Salt 0.4 g / 100g
Sodium 0.16 g / 100g